[Easy snacks that can be made at home]_Home_How to make

[Easy snacks that can be made at home]_Home_How to make

At home on weekends, what activities do you usually do, watch a cumulative movie, take the whole family or a few girlfriends to go shopping, or take a friend around to play, for a lazy patient, the happiest at home on the weekendsThe thing is to try to make all kinds of snacks that you like to eat. As a food eater, you must have food consciousness. The following editor will show you how to make simple snacks at home.

Creamy banana custard.

Ingredients: 1 banana, 100ml milk, 1 egg.

Practice: 1. Peel the banana and press it into a mud with a spoon.

2. Break the eggs into a bowl and stir well.

3. Add banana puree and milk to the egg mixture and mix well.

4. Add water to the steamer and boil. Put the prepared banana egg milk into the pot and steam over medium heat.

Make your own banana cake.

Preparation materials: banana, a small amount of flour, an egg, a small amount of milk, a small amount of sugar, a little salt, a small spoon of oil (saving).

Press the banana into a puree and mix with all the ingredients.

Measures: 1. Turn the ingredients into a cake paste; 2. Put a little oil in the pan, pour the banana paste into the pan, and fry over low heat; 3. After the side is fried, turn over and continue to fry.

Quiche with celery leaves.

Pick celery leaves, wash, and chop them; add flour to a large bowl, add eggs, sugar, and turn into a paste; heat the pan, add some oil, add batter, and fry until slightly yellow;Put it on a cutting board and cut it.

Apple quiche.

Ingredients: 2 apples, 4 eggs, 100 ml of fresh milk, 25 grams of sugar, and the right amount of salad oil. Practices: 1. Break the eggs, add fresh milk and sugar and stir; 2. Peel the apples and cut into flower slices.3. Heat the pan, add oil, and pour the egg syrup into the pan and fry over low heat; 4. Spread the apple slices on the quiche, fry them when they are cooked at the bottom, and place in a plate.

Egg yolk with pumpkin.

Peel and peel the pumpkin and cut the long strips; put some salt in the boiling water, cook the pumpkin strips under water, and remove the water to control the water;After the egg yolks are fried, pour the filtered pumpkin strips into the stir-fry, so that the pumpkin strips are evenly dipped in the salted egg yolk;